Inside The Brain of a Homemaker

Monday, November 23, 2009

Pink Chili

This is what we had tonight.

1 can white beans
2 cans red kidney beans
1c onion
2t garlic
1 can green chilis, drained
8oz shredded chicken
2-14oz cans chicken broth
onion salt, salt, chili powder to taste

mix all together and warm up
serve with corn chips, sour cream and cheese
This is call pink chili because it isn't quite white chili, but it isn't quite the regular red chili.

I took the older boys to a movie. G took S to Wal-mart and Sam's Club.

G and I both like to cook, but we are so busy that this year we had to buy the pies. :(

I took the dog today for an early morning walk. It was COLD. I went 30 minutes and two of those minutes I was jogging. I'm working on running more, but I'm going to add on slowly. I don't want to injur myself by starting too quickly.

3 comments:

ExpressYourself said...

Hello Kelly-

I have just stumbled across your website today. I really love and appreciate your view point on raising your children. I stay at home with my children as well (both boys - ages 3 & 1.5). I have worked outside of the home in the past and its just not rewarding in anyway. There are days I think I'm going to lose your mind! lol But then again I had those days at a "real job" too! Good for you for taking on this role for your little ones. I'm glad I came across your blog for some inspiration and encouragement!
Have a beautiful day! :)

Kelly said...

I'm glad you came by. It is so nice to hear from other mothers who value their short time with their kids - or at least try to. lol

Anonymous said...

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